Cool Choices alumni continue to practice the sustainable habits they were inspired to take as part of our employee and community engagement programs long after the programs end. Often, alumni will send us stories to tell us the green steps they are continuing to make in their daily lives.
This month, we spotlight Mary and celebrate the sustainable vehicle choice her family made.
Cool Choices alumni continue to do amazing stuff after participating in our workplace and community sustainability engagement programs. Our program encourages individuals to make lifestyle changes in their daily activities that help reduce greenhouse gas emissions and other waste. The lasting changes participants make continue to persist for years to come. In fact, the changes they make not only affect themselves, but they share their new behaviors with friends and family to inspire even more sustainable action.
Going meatless – on Monday or any day of the week, and as often as you’d like – is not only good for your health, but for the health of the planet as well. In fact, going meatless on Monday is something Cool Choices program participants can earn points for in our sustainability engagement programs. Some participants earn points just by eating less meat—opting for plant-based meals some of the time. While others adopt a vegetarian lifestyle. Recently a 2018 alumna, Judy, reported that she’s switching to a plant-based diet so she can create a greener footprint for herself. Here’s more information on the benefits of going meat free.
Check out this story by Cool Choices sustainability program alum Kevin, who found a creative way to repurpose waste in his community by recycling old Styrofoam. We are always impressed and inspired by how our program alumni continue to take daily sustainable actions even after the program ends.